If there is one thing that many of us find frustrating, it’s having to throw away fruits and vegetables because they went bad too quickly. When it happens, we find ourselves wasting money and we certainly waste food.
Fortunately, there are ways to keep your food fresh and these tips are going to help you immensely. These are the tracks that are used by many restaurant to keep food from going bad before it is used.
1. Don’t wash it
It may sound a bit odd, but if you wash fruits and vegetables before storing them, you are removing some of their natural defenses against rotting.